Yes. Freezing can be a very good way to preserve the nutritional value, texture and flavor of many foods. As long as the food was grown in a high-quality way (for example, organically grown) the overall nutrient retention in a frozen food will remain high. In other words, the vitamins and minerals will keep well when food is frozen.

If your Keto Peptide has been frozen, we recommend that you store it at ambient room temperature and it will thaw naturally. If you need a pouch right away, you can thaw it by running the unopened pouch under hot water for a minute or two or place in a bowl of warm water. Do not microwave to thaw. If you find that your product has been frozen, the product may separate a bit. The product is still perfectly good to use, just shake thoroughly or reblend in a blender to re-emulsify.